Lightly salted Japanese soybeans in the pod.
Grilled marinated chicken on bamboo skewers, served with creamy peanuts sauce and tangy cucumber sauce.
Crispy Spring Roll
(2) Golden crispy rice paper wrapped around a blend of ground chicken, bean thread noodles and fresh vegetables with sweet and sour sauce.
Vegetable Crispy Spring Roll
(2) A blend of mix vegetables and bean thread noodles rolled in a crispy shell, served with sweet and sour sauce.
Fresh Spring Roll
(2) Fresh shrimp rolled in soft transparent rice paper filled with noodles, lettuce, shredded carrots, green onion, cilantro, bean sprouts and mint leaves. Served cold with creamy peanut sauce.
Zucchini, squash, sweet potato, green beans, broccoli and a choice of chicken, shrimp, scallops or extra vegetables lightly coated with a crisp delicate tempura.
(6) Pork, cabbage, onions and traditional spices enveloped in rice shells, pan-fried to a golden brown.
Sesame encrusted center cut tuna loin seared rare and served with ponzu sauce.
Pacific Rim Poppers
Tempura jalapeño peppers stuffed with cream cheese and shrimp. Served with a spicy sweet and sour sauce.
** prices are subject to change **
Crispy Wonton Tartars
Fried wontons topped with a spicy tuna tartar, cucumber, cream cheese, sesame seeds, cilantro and scallions.
Thai Chicken Lettuce Wraps
Grilled chicken breast, shredded carrots, bean sprouts, green onions and crispy noodles served with lettuce leaves, peanut sauce and sweet and sour sauce on the side.
Firm Tofu lightly breaded, fried to a crisp golden browns. Served over ponzu sauce with fresh grated ginger.
Tender Calamari lightly coated with a crisp delicate tempura. Served with a spicy sweet and sour sauce.
Thin slices of Hamachi topped with chopped jalapeño peppers, lime and a touch of soy sauce.
Thin slices of fresh tuna topped with Veth’s secret spicy sauce.
Pac Pac Shrimp
Bite-size pieces of tempura shrimp, tossed in a spicy, creamy sauce
Thai Beef Jerky
Served with sriracha sauce.